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Almuerzo Casero

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A La Carte

Lunch Specials

Lunch Favorites

Tacos

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Lunch Fajitas

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Combination Dinners

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Vegetarian

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A La Carte

Children’s Menu

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Lunch Tacos

All tacos are served with Spanish rice and refried beans | 2 soft tacos per order | Gluten-free when ordered with corn tortillas

Super Tacos » $13.5

Grilled steak tacos filled with lettuce, tomatoes, cheese, and sour cream. GF

Monterrey Tacos » $13.5

Grilled chicken cooked with poblano peppers, onions, mushrooms, and tomatoes. Topped with Monterey Jack cheese. GF

Chupa Cabra Tacos » $13.5

Two grilled steak, chorizo (Mexican sausage), and Pico de Gallo. GF

Chicken Avocado Tacos » $13.5

Two grilled chicken and avocado. Topped with queso fresco and sour cream. GF

Carne Azada Tacos » $13.5

Two grilled steak tacos topped with cilantro and onions. Served with corn tortillas. GF

Shrimp Tacos » $13.5

Two grilled shrimp cooked with Monterey Jack cheese and Pico de Gallo. Topped with lettuce. GF

Fish Tacos » $13.5

Two grilled Tilapia tacos topped with Pico de Gallo, lettuce, and chipotle sauce. GF

Tacos de Carnitas » $12.5

Two pulled pork tacos, served with corn tortillas and a side order of Pico de Gallo. GF

Seafood Tacos GF » $15.5

Two grilled shrimp and scallops cooked with sautéed onions. Topped with cilantro and lettuce. Served with a creamy chipotle sauce. GF

Tacos Teto » $12.5

Two pulled pork marinated in a special tamarindo sauce. *Not gluten-free

Tacos Vegetarinos » $11.5

Two soft tacos filled with black beans. Topped with fresh avocado, queso fresco, and sour cream. GF

Tacos de Chorizo » $12.5

Two chorizo tacos topped with cilantro and onions. Served with corn tortillas. GF

Tacos de Nopales » $11

Two grilled cactus and Pico de Gallo. GF

Tacos al Pastor » $13

Two tacos. Your choice of pork or steak marinated in our traditional al pastor sauce. Served with corn tortillas. GF

GF Gluten free when ordered with corn tortilla.
*These Items may be prepared raw or under-cooked. Consuming raw or under-cooked meat, poultry, eggs, shellfish or seafood may increase your risk of food borne illness.

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