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Grilled steak tacos filled with lettuce, tomatoes, cheese, and sour cream.
Grilled chicken cooked with poblano peppers, onions, mushrooms, and tomatoes. Topped with Monterey Jack cheese.
Grilled steak, chorizo (Mexican sausage), and pico de gallo.
Grilled chicken and avocado. Topped with queso fresco and sour cream.
Grilled steak tacos topped with cilantro and onions. Served with corn tortillas.
Grilled shrimp cooked with Monterey Jack cheese and Pico de Gallo. Topped with lettuce.
Grilled tilapia tacos topped with Pico de Gallo, lettuce, and chipotle sauce.
Pulled pork tacos, served with corn tortillas and a side order of Pico de Gallo.
Grilled shrimp and scallops cooked with sautéed onions. Topped with cilantro and lettuce. Served with a creamy chipotle sauce.
Pulled pork marinated in a special tamarindo sauce. *Not gluten-free
Chorizo tacos topped with cilantro and onions. Served with corn tortillas.
Grilled cactus and Pico de Gallo
Your choice of pork or steak marinated in our traditional al pastor sauce. Served with corn tortillas.
Gluten free when ordered with corn tortilla. *These Items may be prepared raw or under-cooked. Consuming raw or under-cooked meat, poultry, eggs, shellfish or seafood may increase your risk of food borne illness.