Grilled Rib-eye steak with grilled shrimp, topped with melted cheese and served with Spanish rice, refried beans and tortillas.
Rib-eye steak, and grilled chicken breast served with refried beans, Spanish rice, pico de gallo and tortillas.
Rib-eye steak, chicken, shrimp, chorizo, and onions topped with Monterrey cheese all in a sizzling Molcajete. Served with a side of refried beans, Spanish rice, tomatillo sauce, grilled jalapenos, sour cream salad and tortillas.
Rib-eye steak cooked with fresh jalapeños and grilled onions served with Spanish rice, refried beans and tortillas.
Rib-eye steak served with Spanish rice, refried beans, pico de gallo and tortillas.
Two chiles rellenos stuffed with carne asada and mushrooms. Topped with tomatillo sauce and served with charro beans and rice.
Gluten free when ordered with corn tortilla. *These Items may be prepared raw or under-cooked. Consuming raw or under-cooked meat, poultry, eggs, shellfish or seafood may increase your risk of food borne illness.